Teaching Kitchen: Celebrate Nutrition Month with Chana Chaat

Let’s learn to make a delicious and nutritious Chana Chaat together to celebrate Nutrition Month at our Teaching Kitchen event on March 5th!

Win a Brand-New Air Fryer! 🎉

Join us in celebrating Nutrition Month with a vibrant and flavorful dish – Chana Chaat! Plus, all attendees will have a chance to win a brand-new air fryer through our exciting raffle!

Dietitian Dahlia and a Chef will guide you through each step of preparing this delicious Indian snack, known for its bold spices and nutritious ingredients.

During this in-person event, you’ll have the opportunity to engage in meaningful conversations about the role of food in culture, nutrition, and overall wellness. Together, we’ll explore how traditional dishes contribute to a balanced diet and the significance of mindful eating.

Come for the cooking, stay for the conversation, and leave with a deeper appreciation for the flavors and stories that shape Indian cuisine. Whether you’re new to cooking or a seasoned pro, this event is perfect for anyone looking to learn, have fun, and enjoy a delicious meal.

Don’t forget to bring your own takeout container to enjoy any leftovers!

If you have been prescribed an EpiPen, please bring it with you to the event.

This event is exclusively for York University Students.

📅 Date: Wednesday, March 5, 2025
🕑 Time: 2:00 PM – 3:00 PM
📍 Location: South Ross S166, York University

Register here!