FREE COOKING CLASS: Teaching Kitchen – Vietnamese Spring Rolls
Looking to boost your brain health through food? You’ve come to the right place!
Join us for an exciting and interactive Teaching Kitchen event at Keele Campus! Learn how to make delicious Vietnamese Spring Rolls. Our executive chef and dietitian will guide you through the entire process, sharing their tips and tricks along the way.
During this in-person event, you’ll have the opportunity to get hands-on experience and enhance your culinary skills. Immerse yourself in the vibrant flavors as you prepare this delicious recipe.
Whether you’re a beginner or an experienced cook, this event is perfect for anyone looking to expand their culinary knowledge. Don’t miss out on this chance to learn, have fun, and connect with fellow food enthusiasts.
Make sure to bring your own takeout container to take any leftovers with you!
