FREE COOKING CLASS: Teaching Kitchen – Learn how to make Indian chickpea salad
Let’s learn to make a delicious and nutritious Chana Chaat together and explore Indian cuisine and cultural connections. Plus, all attendees will have a chance to win a YorkU prize pack through our exciting raffle with Student Community & Leadership Development.
Dietitian Dahlia and a Chef will guide you through each step of preparing this delicious Indian snack, known for its bold spices and nutritious ingredients.
During this in-person event, you’ll have the opportunity to engage in meaningful conversations about how to energize your mind by nourishing your body. Together, we’ll explore the health benefits of a plant based diet.
Come for the cooking, stay for the conversation, and leave with the knowledge of boosting flavour with spices. Whether you’re new to cooking or a seasoned pro, this event is perfect for anyone looking to learn, have fun, and enjoy a delicious meal.
Mark your calendars and register now. We can’t wait to see you there!
Date: Wednesday, Jan. 14, 2026
Time: 2 to 3 p.m.
Location: Ross Building, South 166
